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Dairy-Deli-Bake

Dairy·Deli·Bake 2010
June 6-8, 2010


George R. Brown Convention Center
Houston, TX


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  IDDBA's Dairy-Deli-Bake 2010 proved to be "The Show of Shows" with a record-breaking event.  
       
  Rebecca Woodard Takes First in IDDBA's 15th Annual Cake Decorating Challenge  
       
  Check out the Show & Sell Center photo album from Dairy-Deli-Bake 2010.  
       
  Mike Eardley, HEB, Receives 2010 IDDBA President's Award  
       
  Seminar Handouts from Dairy-Deli-Bake 2010 are available online.
 
    IDDBA's What's in Store 2011 Pre-Publication Discounts now available for IDDBA members only.  
       
    The University of Maryland needs your participation in a study on food safety and food defense. Participation takes about 15-20 minutes and is confidential, anonymous, and voluntary. Click here to participate.  
       
    Bakery Manufacturers! Would you like a chance to work with SUPERVALU and Meijer (and us) to create and be recognized in a new Web-based in-store bakery training program? Information about sponsorships is available here.  
       
    New, Free "Sensitive Ingredient" Job Guides Available From IDDBA  
       
    Attracting and Retaining Talent With Work-Life Balance Programs: Jim Bird, founder and CEO of WorkLifeBalance.com, explains how a corporation's commitment to work-life balance can increase worker productivity and reduce turnover.  
       
Over $190,000 given to IDDBA-member retailers who participated in IDDBA's Food Safety Certification Reimbursement Program. Learn how your store can participate.
   
Boost your value and potential by furthering your education. IDDBA can help! Next Scholarship deadline is October 1. Click here for more information.
   
   
   
   
          
     
    IDDBA | (608) 310-5000 | Fax: (608) 238-6330 | e-mail: iddba@iddba.org |  www.iddba.org
636 Science Drive, Madison, WI 53711-1073 | PO Box 5528, Madison, WI 53705-0528
   

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