| Develop your staff using
IDDBA Job Guides. They are FREE, easy to use, on-the-job training resources.
Timely, practical topics educate staff about products you sell and ways
to efficiently work in in-store environments. Knowledge and confidence
go hand-in-hand. And everyone wins, especially your customers, when your
employees are fully engaged.
IDDBA Job Guides can be:
- used in new hire orientation and on-the-job training
- posted on employee bulletin boards
- compiled in a binder so employees can refer to them again and again
- given to associates during department sales huddles
- downloaded/accessed on Windows-based scales or hand-held training
devices.
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Featured Job Guide:
Cheese: Brie
Brie originated over 1,000 years ago and its popularity is still growing. Learn what makes Brie unique, its forms, handling tips, cross merchandising and pairing ideas, and key selling points.
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Topics (Click Below)
Disclaimer: The information presented in all our Job
Guides (including IDDBA & YOU Training Tips) has been compiled from sources
and documents believed to be reliable and represents the best professional judgment
of the International Dairy-Deli-Bakery Association (IDDBA). However, the accuracy
of the information presented is not guaranteed, nor is any responsibility assumed
or implied, by IDDBA for any damage or loss resulting from inaccuracies or
omissions.
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